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Going Vegan

by Chelsea K. Baxter February 6, 2022
written by Chelsea K. Baxter
82

A woman smiling at the camera holding a tortilla filled with plant-based food like tofu, spinach, potatoes and salsa.

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Welcome!

Welcome!

Hiya! I’m Chelsea, co-captain to a family of 5, newbie vegan mama, and pursuer of the present moment. I’m on a mission to stay mindful and help other busy, overwhelmed parents welcome mindfulness into their hearts so they too can slow life down and delight in the day-to-day. I’m also passionate about sharing what it really looks like when an average, meat and dairy eating family gives up the bacon and cheese and switches to a plant-based diet.

Recent Posts

  • My Second Year Mom Blogging: Traffic, Income Report & More Revealed
  • Recipe for Vegan Pesto Pasta – 20 Minute Make-Ahead Meal
  • I Tried a Whole-Food, Plant-Based Diet – Here’s How it Went: Week 4
  • I’m a Mom Trying a Whole-Food, Plant-Based Diet – Here’s How It’s Going: Week 3
  • I’m a Mom Trying a Whole-Food, Plant-Based Diet – Here’s How It’s Going: Week 2

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Mama Has Her Mindful
  • Start Here
    • About
    • Welcome—What You’ll Find Here
  • Mindful Life
    • Mindfulness
    • Family
    • Community Service
  • Plant-Based + Vegan
    • Going Vegan
    • Recipes
    • Raising Vegan Kids
  • Freebies
  • Contact
  • Work with Me